Herb Society Of Nashville

Author: LEMON POSSET
Date of publish: 02/22/2021

source: Todd Breyer

Note:  Prepare at least 5 hrs ahead to allow time to set.

2 cups Heavy Cream
3/4 cup Sugar
Juice of 2 Lemons
Raspberries and Powdered Sugar to garnish

Bring Cream and Sugar to boil, stirring constantly.  Reduce to simmer, stirring vigorously 2 to 3 mins., or until thickened (doesn’t get very thick).  Remove from heat and whisk in Lemon Juice.  Pour into 6 cups or ramekins, and cool.  Cover with plastic wrap and refrigerate until set (4 hrs.).  Garnish and serve.  Yield:  Serves 6   

Variants:  May use Lime Juice instead.  Garnish with Blueberries and Shortbread Cookies.  Add sugared Mint leaves (Jana!). Top with strawberry jam (Eileen).